Posts
Showing posts from 2013
Vegan lunch finds in London - Pret, Tortilla and Leon
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Three lots of cravings: quesadillas, Caesar salad and potato salad
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New ingredient discoveries: collards' English cousin, cavolo nero, and blood orange juice
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Matcha mousse, chocolate stout pudding and baked figs: More cupboard clear outs
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Testing out a new treat delivery service, Vegan Tuck Box
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First experiments with baking with apple sauce
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Brighton finds: A review of Iydea and Boho Gelato
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Cupboard clearout: Mac and cheese, split peas and pain au Speculoos
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New breakfast ideas wanted or, can old oatcakes learn new tricks?
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Otto pizza restaurant review: If only I had another stomach
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Naan bread: Feel the fear and cook it anyway, episode 6
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Pan bagnat recipe - or how to avoid wet bread with your wet bread
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The humble sandwich: A final couple of recipes for Vegan MoFo
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Eccles cake recipe (sort of): Vegan MoFo
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Vegan tea cake recipe, circa WWII: Vegan MoFo
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Lancashire hotpot recipe: Vegan MoFo
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