Showing posts from 2013

Vegan lunch finds in London - Pret, Tortilla and Leon

Three lots of cravings: quesadillas, Caesar salad and potato salad

Vegan bakery finds in London

New ingredient discoveries: collards' English cousin, cavolo nero, and blood orange juice

Matcha mousse, chocolate stout pudding and baked figs: More cupboard clear outs

Testing out a new treat delivery service, Vegan Tuck Box

First experiments with baking with apple sauce

Brighton finds: A review of Iydea and Boho Gelato

Cupboard clearout: Mac and cheese, split peas and pain au Speculoos

New breakfast ideas wanted or, can old oatcakes learn new tricks?

Otto pizza restaurant review: If only I had another stomach

Japanese rice and baked veggies

Naan bread: Feel the fear and cook it anyway, episode 6

Cooking from Veggiestan part deux

Pan bagnat recipe - or how to avoid wet bread with your wet bread

The humble sandwich: A final couple of recipes for Vegan MoFo

Eccles cake recipe (sort of): Vegan MoFo

Vegan tea cake recipe, circa WWII: Vegan MoFo

Lancashire hotpot recipe: Vegan MoFo