A week of cooking from The Enlightened Kitchen

The path to enlightenment is paved with soup. Like this soup: This is Sesame Flavoured Eggplant Soup , and you can find it in the f...


My first vegan tuna salad sandwich

I've been seeing recipes for vegan tuna salad replacements since the day I went vegan, but it's taken me all these years to actually...


Grapefruit cake

I've been to the Vegetarian Cookery School in Bath a few times, and I almost always love everything we cook. So it's a bit of a...


Sumac-spiced aubergine schnitzel and puy lentil tabbouleh

I first properly encountered sumac during my last Vegan Mofo , where I experimented with it during an A to Z of foods I'd never tried...


Summer's finally here - banana soft serve and cappuccino chia pudding

After what seemed like a never-ending, practically Game of Thrones -style winter, London has finally remembered it needed to get on with thi...


Cloudberry jam cookies - an unhappy Finnish?

When I was on my recent trip to Helsinki , my lovely hosts gave me a jar of cloudberry jam. I always really wanted to try cloudberry jam -...

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