For some reason, there were two nursery rhymes that terrified me as a child: the one that starts " hush little baby, don't say a word, mama's going to buy you a mocking bird ". It seemed like the saddest litany …
"What's so great about Masterchef ?" asks my other half whenever I put it on. "I don't get it. It's not as good as Come Dine with Me ." He's got a point. It isn't - but I can't turn it …
It's been a busy few weeks - busy in a good way, I hasten to add - so all the cooking I've been doing has been aimed at the quick and dirty side of things. This is a minimal effort recipe, but it's just the sort of th…
Sometimes, cooking is entertainment. Sometimes, however, after a long day at work, I just want to make something quickly without any of that chopping nonsense and shove it down my neck so I can get back to gently dribbling in fro…
According to Ben Franklin or Albert Einstein - depending on who you listen to - madness is doing the same thing over and over and expecting different results. If that's the case, I go mad in the kitchen fairly regularly. I b…
I love Christmas unashamedly - the twinkly lights, the nights out, the time off work - but when it comes to the lacuna between the big day itself and the return to the office, I find myself a bit jaded on the food front. After ha…
I love the idea of kedgeree - it all seems so unlikely. Victorians, not normally known for their multicultural acceptance, sitting down to Indian curried rice for breakfast. I've never cooked it before - mainly due to the har…
There are some foodw that have always seemed mysterious to me. Egg nog is one of them. I never had as it as an omnivore or as a vegetarian, but for some reason I had a hunger for egg nog this year. Nothing else would do - I wante…
The following recipe I made last week and thought 'That's a keeper, I'll stick that one up on the blog when I get a chance'. I promptly forgot all about it. I discovered it this morning when browsing through the p…
I forget what I was looking for at the time, but on my internet wanderings I came across a site that proclaimed "the younger generation don't eat swede." The younger generation don't eat swede. Oh no, it's a…
In the back streets of Soho, there's a great Lebanese restaurant called Yalla Yalla . We stumbled on it earlier this year, when it had just opened. It's cheap, the food's great and the service is lovely. After the se…
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