dessert

Roasted rhubarb in ginger

This is a simple post, in honour of a simple ingredient: rhubarb. I've been eating rhubarb as ...

cafe

Camden - a gorging tour of north London

Not so long ago, I ended up in Camden. Camden, for my non-London readers, is a bit of north London k...

Brighton

A tale of two cakes

I mentioned last week a visit to Brighton, and to a sushi restaurant there that was meant to be vega...

Brighton

Moshi Moshi restaurant review Brighton

Look at this plate of sushi from Moshi Moshi in Brighton. Looks good, right? Alas, it may have...

almonds

Cromwell tart recipe - like Bakewell tart, but vegan

Another recipe I put together for the Jubilee weekend. It's a take on Bakewell tart, named after...

cook book

One week cooking from Japanese Cooking: Contemporary & Traditional

Japanese food is my favourite, favourite food. So when I was leafing through my cookbook stash for t...

cheesy

Cheesy twists - a vegan snack recipe

My boyfriend often rhapsodises about a bakery that he used to go to as a child. It roasted its own c...

bechamel

Pasticcio recipe - or it's all Greek pasta bake to me

When I read other vegan blogs, I yearn for the photography skills of their authors: I like  Have Cak...

broccoli

A Jubilee vegan feast

If you're in England at the moment, you'll be unable to escape the bindweed-like appearance ...

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